Shrimp Skewers — Alisal Style
Watch as Chef Endy takes simple ingredients, grilled in state-of-the-art Big Green Egg cookers and turns them into a Western feast. You can almost taste the plump grilled shrimp and smoky sausage in this video.
Inside tip: a guest favorite, our Chicken Tortilla Soup has been offered at the Ranch for 32 years and, while you won’t see it on our new menu, it is available by request. Can’t make it to the Ranch? Now you can make it at home with our signature recipe.
You will learn the tips and tricks for creating flavorful delicious ribs using Chef Endy’s recipe and the Big Green Egg.
In this video you will get step-by-step directions for creating dessert perfection, using Big Green Egg cookers, quality ingredients and some time honored outdoor cooking methods.
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