Flower Cookie Making Class
Elizabeth Poett
Gather around the table for a hands-on springtime baking experience with Elizabeth Poett, seventh-generation cattle rancher and host of Ranch to Table. Rooted in seasonal ingredients and simple, thoughtful techniques, this relaxed class invites guests to create beautiful flower-inspired cookies while learning Elizabeth’s ranch-inspired approach to cooking. Drawing from her upbringing at historic Rancho San Julian and her passion for sharing food as a way to connect, Elizabeth brings the spirit of the Central Coast to the kitchen. It’s an inviting, creative way to slow down, celebrate the season, and enjoy a sweet taste of spring at the ranch.
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(800) 425-4725– This link opens your default phone application.
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