
dinner series
Winterlight at Alisal
A Candlelight Dinner Series
January 10th, February 7th, & March 7th
Winterlight is an immersive candlelight dining experience at the historic Alisal Ranch in California’s Santa Ynez Valley. Guests are welcomed into a room aglow with hundreds of candles, setting the stage for a romantic and unforgettable evening filled with fine dining, wine, and live music.
Each dinner in the Winterlight series features a five-course, seasonally inspired menu crafted by our Executive Chef and paired with exceptional local wines or spirits. The series begins on January 10 with Storm Wines, continues on February 7 with Rod & Hammer SLO Stills, and concludes on March 7 with Carhartt Family Wines.
This is the only event of the year that is open to the public. Tickets may be purchased through our Ranch Concierge for $150 per person (pre-tax and service fee). Guests are also encouraged to make a weekend of it, with dinner tickets included in overnight packages.
Blending the warmth of flickering candlelight with the flavors of California ranch cuisine, Winterlight highlights locally sourced ingredients, artisan pairings, and live music to complete the ambiance. It’s a uniquely intimate dining experience that captures the timeless charm, understated luxury, and rustic elegance of Alisal Ranch.
Dinner Ticket Includes:
Package Includes:
- Winterlight Dinner tickets
- Luxury Accomodations
- Breakfast, Dinner, & Beverages (including alcoholic beverages) Daily
- Must be 21+ years to attend
- Book January 9-11, ft. Storm Wines
- Book February 6-8, ft. Rod & Hammer
- Book March 6-8, ft. Carhartt Family Wines
The 22% Ranch Fee is partly distributed to employees who provide service in lieu of tips and also helps fund various amenities for Ranch guests. Click here to learn more about the Ranch Fee and our nightly rate.
Book this experience
Call us directly and a Reservation Specialist will put together the perfect Alisal getaway for you!
Book by phone now
(800) 425-4725– This link opens your default phone application.
View Other Signature Experiences
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WESTWARD
February 27 - March 1, 2026
A three-day men’s experience of championship golf, top-shelf spirits, hand-rolled cigars, great food and unforgettable moments set against the backdrop of Alisal Ranch.
Hanukkah Dinner
December 17-19, 2025
Celebrate Hanukkah at Alisal Ranch with Chef Suzanne Tracht’s modern takes on Jewish comfort food, paired with wines curated by Jeff Morgan of Covenant Wines.
Winter Wine Down
January 25-28, 2026
Escape to California’s Santa Ynez Valley this winter for a three-night getaway of rustic luxury, curated wine experiences with Lucas & Lewellen, and classic western hospitality.
Ranch Cookouts
Summer 2026
Join us this summer as we partner with incredible guest chefs to cook up a feast and creating a memorable outdoor dining experience. These are some of our favorite summer nights!
BBQ Bootcamp
May 3rd-May 5th, 2026 Enjoy Early Bird Pricing Now!
Some of the nation’s top chefs and grill masters come to Alisal Ranch where they will prepare indulgent grilled feasts and share their barbecue secrets during exclusive demonstrations.
Unbridled Retreat
April 12-15, 2026
Share moments – with horses and women – that will transform the way you see yourself, reveal pathways you didn’t know existed, and help you become your most courageous, authentic self.
WESTWARD
February 27 - March 1, 2026
A three-day men’s experience of championship golf, top-shelf spirits, hand-rolled cigars, great food and unforgettable moments set against the backdrop of Alisal Ranch.
Hanukkah Dinner
December 17-19, 2025
Celebrate Hanukkah at Alisal Ranch with Chef Suzanne Tracht’s modern takes on Jewish comfort food, paired with wines curated by Jeff Morgan of Covenant Wines.
Winter Wine Down
January 25-28, 2026
Escape to California’s Santa Ynez Valley this winter for a three-night getaway of rustic luxury, curated wine experiences with Lucas & Lewellen, and classic western hospitality.
Ranch Cookouts
Summer 2026
Join us this summer as we partner with incredible guest chefs to cook up a feast and creating a memorable outdoor dining experience. These are some of our favorite summer nights!
BBQ Bootcamp
May 3rd-May 5th, 2026 Enjoy Early Bird Pricing Now!
Some of the nation’s top chefs and grill masters come to Alisal Ranch where they will prepare indulgent grilled feasts and share their barbecue secrets during exclusive demonstrations.
Unbridled Retreat
April 12-15, 2026
Share moments – with horses and women – that will transform the way you see yourself, reveal pathways you didn’t know existed, and help you become your most courageous, authentic self.
Join Us
Book with us by phone:
(800) 425-4725– This link opens your default phone application.
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